Eat Drink Man Woman Assignment Example | Topics and Well Written Essays - 1250 words

Eat Drink Man Woman - Assignment Example A father remains emotionless, because he wants to seem a strong person and stay invulnerable. A conflict of generations, different problems of communication among family members are mistreated by family members and it is of great importance to have an ability to deal with the challenges of family life. Chu as the head of the family is positioned as a typical head of the Chinese family, but his ability of self-development enabled him and his family to be successful. Authority in the family There is a dynamical development of the family. Actually, this film is focused on depiction of daily affairs, emotions and feelings of every family. Sihung Lung is represented by the director as Chu, a master chef who cannot save his sense of taste. He had a business of his life and a feeling of taste is the way to earning money and living his life. His wife died and he has to take care about his 3 daughters. Jia-Ning (Yu-Wen Wang), the youngest one, makes many attempts to steal a boyfriend from her friend; Jia-Chien (Chien-Lien Wu) the Cosmo girl, who has no time for her own family; and the oldest, Jia-Jen (Kuei-Mei Yang), spends all her time with her father and sacrifices her own happiness in the name of his life. There is a great problem among all family members, because they cannot identify themselves. When love from outside interferes in their lives they do not know what to do and how to support their used way of living. There are so many emotional points and themes covered in this film that every viewer finds his own tunes of soul, which are harmoniously repeated by the director. Sihung Lung takes care about his daughters and the audience feels a great sympathy to this caring man. He knows that his family is tearing apart, and being a head of the family, he tries to put the family together. In accordance with a model of traditional Chinese family, where the father is responsible for education of their children and having the last word in the family meetings, Chu is more tolerant and emotional in relation to his daughters. A man makes many attempts to transmit his feelings to his daughters, but he cannot find appropriate words, but rather impresses them by cooking. A concept of food is one of the central integrative parts of the family life. In case family members are displeased with each other, they do not express negative emotions directly, but they make attempt commenting on food. Culinary arts is on the way of development in china and the director Lee makes an attempt to show culinary arts as a way of family unification. Traditional form of Chinese family To express a father’s love through cooking is an unusual form of feelings’ expression, because in the Chinese family a father plays a role of emotionally stable and a strong brave man, a head of the family. The situation is different in the film, because the father does not have his wife, he is a master chef and he has no son, but only three daughters. Communication in the family is mediated by means of culinary arts of the father. In such a way the director of the film expressed his unusual vision of an ideal Chinese family. Nevertheless, there is an evident emotional gap and a conflict of generations cannot be resolved by means of keeping silence only. The daughters and the father are united by invented family values. Eating dinner together in the kitchen is the most

Post Deregulation Act of 1978 Term Paper Example | Topics and Well Written Essays - 2500 words

Post Deregulation Act of 1978 - Term Paper Example The US Airlines industry was primarily a highly controlled one, with heavy regulations imposed upon the air fares, air routes as well as the air schedules. Prevalence of such restrictions within the airlines arena had serious implications upon market demand. The Civil Aeronautics Board (CAB) restricted the entry of new players within the industry, depending upon the approval provided by the Department of Transportation (DOT). Prior to deregulation, unless the DOT endorsed any indigenous airlines company as fit and able to commute passengers within the national premises, they could not operate within the domestic territory (Siddiqi, n.d., par. 1). The outcome of creating such a highly constrictive environment of operation had serious drawbacks upon the cost structure of the companies which were active in the business. Though initially, the profit margin earned by the US airlines industry was quite high, viz., 14%, the situation worsened following the restrictions inflicted by the boar d upon the margin. According to the guidelines being implemented, the profits earned upon stockholder’s equity could not be exceeded beyond a certain ceiling, so that the players who were already present in the market could not increase the air fares above a particular point (Kwong, 1988, p. 14). Though, a low air fare was considered as an advantage for the customers who availed the service, the companies suffered from bottlenecks as their avenues for procuring capital was approaching a standstill.